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Chocolate Job

Chocolate Peanut Butter No Bake Cookies

Looking for a delicious and easy no-bake cookie recipe? Look no further than these Chocolate Peanut Butter Cookies! Made with simple ingredients like oats, cocoa powder, and peanut butter, these cookies are perfect for satisfying your sweet tooth without having to turn on the oven.

Ingredients

For the Chocolate Peanut Butter Cookies:

No Bake cookies!

How to make chocolate peanut butter no bake cookies?

1. In a medium bowl, combine quick oats and peanut butter and set it aside.

2. In a medium pot on medium-high heat, add butter, cocoa powder, sugar, and milk. Stir the mixture together while cooking until it reaches a boil.

3. Let it boil for precisely 60 seconds, then remove it from heat and add the dry mixture and vanilla.

4. Mix it thoroughly, and then use a small ice cream scoop or tablespoon to drop heaps of the mixture onto parchment paper.

5. Let it cool for about 20-30 minutes until it sets. You can enjoy it right away or store it in an airtight container.

Tips for making chocolate peanut butter no bake cookies

  • Prepare all youringredients, including the parchment paper for the cookies to set on, before starting.
  • Set a timer when boiling the mixture; cooking for too long can make dry cookies, and undercooking can prevent the mixture from setting properly.
  • Work quickly when combining all the ingredients to avoid the mixture stiffening up before you can scoop it onto parchment paper.
  • Use a cookie scoop for even-sized and uniform cookies.
  • Place parchment paper on a cold worktop or baking tray as desired.
  • For extra flavor, consider adding a teaspoon of instant espresso.
  • Use butter, not margarine or coconut oil.
  • You can substitute any nut butter you like as long as it’s not too oily.
  • Customize your cookies by adding chocolate chips, dried fruit, or shredded coconut.
  • The cookies will begin to set quickly, but allow at least 20 minutes for them to set completely.
  • Double the recipe to make more cookies.
  • Store cookies at room temperature for up to 1 week, refrigerated for up to 2 weeks, or frozen for up to 3 months.

Chocolate peanut butter video recipe

Author of video content: Preppy Kitchen

Decadent No-Bake Chocolate Peanut Butter Cookies Recipe


This no-bake cookie recipe is quick and easy to make, perfect for those times when you want a sweet treat but don’t have a lot of time or energy to spare. Simply mix together the ingredients, drop spoonfuls onto parchment paper, and let them cool until set.

With their irresistible combination of chocolate and peanut butter, these cookies are sure to become a family favorite. And since they’re no-bake, they’re a great option for hot summer days when you don’t want to heat up your kitchen.

So if you’re looking for a delicious and easy no-bake cookie recipe, give these Chocolate Peanut Butter Cookies a try. You won’t be disappointed!

Looking for more cookies recipes?

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