Dinner rolls are simple and quick to make buns for everyday!
How to make dinner rolls?
- Flour :325 g (2 1/2 cups)
- Slightly warm milk (not hot) :150 ml (1/2 cup +2 tbsp)
- 1 Egg
- Butter :50g (3 1/2 tbsp)
- Yeast (instant/active dried yeast):1 tsp
- Sugar :2 1/2 tbsp (30g)
- Salt:1 1/4 tsp(7g)
Dinner rolls video recipe
Author of video content: Bincy Chris